AN INDEPENDENT VENUE, OPEN TO ALL
Overlooking the hotel and offering an incredible view, the restaurant is an independent space, accessible to both residents and external visitors.
Its warm and relaxed ambiance makes it a place for sharing, where one can enjoy a meal facing the sea in a tranquil setting.
Whether for a terrace lunch or a dinner under the stars, every moment is savored with simplicity.
The restaurant celebrates Mediterranean culinary richness through authentic and gourmet cuisine.
Here, seasonal products take center stage, prepared with simplicity and respect to highlight their natural flavors.
Each dish is a blend of tradition and creativity, featuring freshly caught fish, local meats, and sun-kissed vegetables.
Book a table : +33 (0)4 65 65 20 14
A NATURAL FIT.
Renowned master ice cream maker, Pierre Geronimi has always sought to highlight his region. Playing with colors, textures, and boundless imagination, he takes you on a culinary and human adventure.
With a menu that evolves with the seasons and dishes that each tell a story, Pierre Geronimi will take you on a journey where authenticity and generosity shine through every plate.
